Produce I

Mike Callaway General Labor, Retail

Website Sam's Club

Position Summary…

Completes work assignments and priorities by using policies, data, and resources; collaborating with managers, co-workers, customers, and other business partners; identifying priorities, deadlines, and expectations; carrying out tasks; communicating progress and information; determining and recommending ways to address improvement opportunities; and adapting to and learning from change, difficulties, and feedback. Complies with company policies, procedures, and standards of ethics and integrity by implementing related action plans; using the Open Door Policy; and applying these in executing business processes and practices.

What you’ll do…

Cleans the Produce and Floral area (for example, windows, mirrors, display cases and coolers) while following company procedures, guidelines, and methods, and utilizing approved chemicals, supplies, tools, and equipment.

Provides floral products and services to members by pricing, rotating, and stocking merchandise; assisting members with purchasing decisions; taking special orders; and ensuring merchandise is fresh, clean, and presentable.

Maintains the presentation and organization of the Produce and Floral Department by assisting Members with purchasing decisions, inspecting merchandise to ensure it is fresh, clean, and presentable while reworking and removing damaged merchandise.

Maintains the Sales Floor in the Produce and Floral area in accordance with Company policies and procedures by properly handling claims and returns, zoning the area, arranging and organizing merchandise, and identifying shrink and damages.

Maintains merchandise presentation by stocking merchandise, setting up, cleaning, and organizing product displays, removing damaged goods, signing and pricing merchandise appropriately, and securing fragile and high-shrink merchandise.

Provides Member service by acknowledging the Member, identifying their needs, assisting with purchasing decisions, locating merchandise, resolving issues and concerns, and promoting the Company’s products and services.

Receives and stocks merchandise in the Produce and Floral area, and organizes and maintains the Produce and Floral area by following Company procedures, utilizing equipment appropriately, merchandising, and completing paperwork, logs, and other required documentation

Follows Company policies and procedures for preparing, handling, packaging, labeling, and storing food, operating and sanitizing food-related equipment, stocking and displaying food products, and maintaining and cleaning the Fresh Department.

Maintains safety of facility by following all safety standards, procedures, and guidelines including conducting safety sweeps, following proper forklift spotting procedures, following company steel standard guidelines, and correcting/reporting unsafe situations to management.

Minimum Qualifications…

Outlined below are the required minimum qualifications for this position. If none are listed, there are no minimum qualifications.

I acknowledge that the position for which I am applying requires me to successfully complete all job required trainings and assessments within a prescribed time period if I receive the position.

Preferred Qualifications…

Outlined below are the optional preferred qualifications for this position. If none are listed, there are no preferred qualifications.

To apply for this job please visit walmart.wd5.myworkdayjobs.com.